- Course Programme October - December 2008
Our current schedule of training forms the basis of our course delivery activity. The short courses on offer provide a combination of statutory, and skills development programmes. If any of our scheduled dates for training do not fit in with your requirements we would be more than happy to include an additional date, or alternatively, if appropriate provide the course on an in-house basis. Please contact us to discuss.
| Course Title | Oct. | Nov. | Dec. |
| 1-to-1 Training Skills | - | 6th | - |
| Appointed Person First Aid (1 Day) | 21st | 17th | - |
| 4-Day (HSE) First Aid At Work | 6th - 7th 13th - 14th |
- | - |
| Bar Service Skills & ServeWise Staff Qualification | 1st | - | - |
| Chefs Game Workshop | - | 3rd | - |
| Elementary Food Hygiene | 6th | 4th | 2nd |
| Excel In Customer Care & Safety | - | 24th | - |
| Health & Safety For Managers | - | 18th | - |
| Housekeeping Skills | - | 20th | - |
| Intermediate Food Hygiene (4 Days) | 27th - 30th | - | - |
| Personal Licence Holder's Qualification | 14th | 11th & 20th | - |
| ServeWise Staff Qualification | 28th | 25th | - |
| Essential Supervisory Skills | 20th | - | - |
| WSET Intermediate Certificate (4 Days) | - | 3rd - 4th 10th - 11th Exam: 19th |
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