- Course Programme July - September 2011
Our current schedule of training forms the basis of our course delivery activity. The short courses on offer provide a combination of statutory, and skills development programmes. If any of our scheduled dates for training do not fit in with your requirements we would be more than happy to include an additional date, or alternatively, if appropriate provide the course on an in-house basis. Please contact us to discuss.
| Course Title | Oct. | Nov. | Dec. |
| ELEMENTARY FOOD HYGIENE (REHIS) | 4th | 2nd | 7th |
| EMERGENCY FIRST AID AT WORK | 24th | - | - |
| EXCEL IN CUSTOMER CARE & SAFETY | - | 29th | - |
| HOSPITALITY INDUSTRY TRUST DINNER 2011 | 26th | - | - |
| HOSPITALITY TRAINING 21st BIRTHDAY BASH | - | 15th | - |
| H.S.E. FIRST AID AT WORK Refresher (2 DAYS) | 10th-11th | - | - |
| INTERVIEW & SELECTION | - | 7th | - |
| PERSONAL LICENCE HOLDER’S QUALIFICATION | 4th, 18th | 8th | 6th |
| RESTAURANT SERVICE & UP-SELLING | - | 22nd | - |
| SUPERVISORY SKILLS | - | 17th | - |
| WORLD HOST – New CUSTOMER CARE PROGRAMME | - | 10th | - |
