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Elementary Food Hygiene (REHIS) SCQF Level 5

Tue, 11 Mar

|

Westhill

The course covers key aspects of food hygiene, including the importance of personal hygiene, food contamination risks, safe food storage, temperature control, and cleaning practices

Elementary Food Hygiene (REHIS) SCQF Level 5
Elementary Food Hygiene (REHIS) SCQF Level 5

Time & Location

2 more dates

11 Mar 2025, 09:30 – 17:00

Westhill, 31 Ground Floor (part) Abercrombie Court, Arnhall Business Park, Prospect Rd, Westhill AB32 6FE, UK

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