Good Hygiene Is Good Business

Upcoming Training Courses 20/7/2026

Safe Food Starts With Great Training.

• 🍽️ Food safety is everyone’s responsibility.

• 🧼 Clean habits. Safe food. Happy customers.

• 👨‍🍳 Professional food hygiene training made simple.

• ✅ Get qualified. Stay compliant. Work confidently.

• 🚚 Perfect for cafés, catering, food trucks, and hospitality teams.

We look forward to meeting you at our friendly training centre. Book here

Reasons to attend the course

‍ ‍‍ ‍What You Will Learn

• The importance of food hygiene and safety

• Causes of food poisoning and contamination

• Personal hygiene standards for food handlers

• Safe food storage and temperature control

• Cleaning and disinfection procedures

• Pest control awareness

• Food safety law and responsibilities

• Preventing cross-contamination

Benefits of Attending

• Gain a recognised REHIS qualification

• Improve food safety knowledge and confidence

• Meet workplace and legal food hygiene requirements

• Reduce the risk of food contamination incidents

• Promote safer working environments and customer confidence

Who Should Attend?

This course is ideal for:

• Restaurant, café, and takeaway staff

• Food truck and street food vendors

• Kitchen assistants and chefs

• Hospitality and catering teams

• Care home and childcare staff

• Retail food handlers

• Anyone working with or serving food

Why Choose This Course?

✔ Nationally recognised REHIS qualification
✔ Suitable for beginners and experienced staff
✔ Practical and easy-to-understand training
✔ Supports compliance with food safety legislation
✔ Valuable for workplaces, businesses, and career development

Call to Action

Safe food starts with proper training.
Book your Elementary Food Hygiene (REHIS) SCQF Level 5 course today and gain the essential skills needed to work safely and confidently in any food environment.