Providing Support and Training Solutions for the Hospitality Industry
We offer a range of courses for varying levels of food handler responsibility to ensure staff compliance and reduce the risk of food poisoning and customer complaints within your establishment.
Suitable for managers and supervisors - these qualifications help you navigate the Licensing Scotland Act 2005 and apply for their personal licence.
Achieve your professional development aims and demonstrate your ability as a successful leader and keep team members motivated.
Health and Safety Awareness Courses
Our courses help to ensure you meet your responsibilities to keep yourself, your colleagues, and your customers safe.
Accidents happen and First Aid qualified staff are a key asset in any workplace. Make sure your knowledge is up to date. These training courses can save lives.