Providing Support and Training Solutions for the Hospitality Industry

We offer a range of courses for varying levels of food handler responsibility to ensure staff compliance and reduce the risk of food poisoning and customer complaints within your establishment.

Suitable for managers and supervisors - these qualifications help you navigate the Licensing Scotland Act 2005 and apply for their personal licence.

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Achieve your professional development aims and demonstrate your ability as a successful leader and keep team members motivated.

Our courses help to ensure you meet your responsibilities to keep yourself, your colleagues, and your customers safe.

Accidents happen and First Aid qualified staff are a key asset in any workplace. Make sure your knowledge is up to date. These training courses can save lives.

We offer both accredited and awareness courses on all aspects of fire safety specifically tailored to our industry

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