We offer a variety of approved food safety, hygiene, and good practice courses.
Meet your legal requirements with our approved and certified food safety courses at different
levels to support the knowledge requirements of your food handlers.
First Aid provision may be required in your premises to cover legal responsibilities .Learn life saving first aid from our expert trainers
Our fire safety training courses offer accredited training to organisations.
Our courses provided the tools, information, and skills to empower your staff to manage fire safety in their workplaces.
Our courses are approved by REHIS and as the largest provider of personal licence training in the North East of Scotland we’ve helped thousands of people gain their SCPLH qualification. Let us support your learning.
H.S.E. courses for the food, drinks, hospitality and food manufacturing industry
When it comes to Health and Safety there are a variety of courses that are an essential part of making sure your workplace is both safe and legally compliant.
Our courses will help to improve your employee’s knowledge of safe working practices, reducing risks in the workplace, and help to create a safer work environment.
All businesses should strive to give their customers the best experience of their products and services to maintain relationships and cement success.
Our courses are designed to help anyone who works in customer service improve their skills in order to provide their customers with the best possible experience every time.
Develop your skills, reach your full potential and achieve success
Our suite of personal effectiveness training courses aim to provide participants with the specialist knowledge and technical skills to gain a greater understanding of how to self-manage and deal with the workplace challenges that occur every day.
Scottish Vocational Qualifications work as a guarantee that someone can do their job well and to the national standards for their sector.
Our experienced team of assessors are vastly experienced in the delivery of SVQ Hospitality and Professional Cookery frameworks and can work with learners at their place of work.